Chicken & Broccoli Grilled Burritos

This recipe is so so great for picky eaters! It is cheesy, and oh so yummy!

Prep time: 10 minutes

Cook time: 10 minutes

Total time: 20 minutes

Yields: 4 servings

Ingredients: 

  • 1 (12oz.) package of Green Giant Cheesy Rice and Broccoli
  • 3 cups of shredded chicken
  • 1 cup of shredded cheddar cheese
  • 4 large (12-inch) tortillas

Instructions:

  1. Cook the cheesy rice and broccoli according to the directions on the package.
  2. In a large bowl, combine the cheesy rice and broccoli and shredded chicken. Put 1/4 of the cheese down the center of each tortilla, followed by 1/4 of the chicken mixture, then tuck the ends in and roll up the burrito. Repeat this step for each tortilla.
  3. Heat a grill pan or griddle over medium heat. Spray the surface with nonstick cooking spray and put the burritos, seam side down, on the grill. Cook until golden brown and crisp, then turn over and cook the opposite side, about 2-3 minutes per side.
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